Summer Fruit Cobbler Baking & Recipe

Hello Folks ,


Life has really be hectic lately........


Lots of Cooking, Baking away all Summer looooong ..


Thanks, to all my yummy Produce from the Garden & Greenhouse.


I hope yall have had a bountiful Harvest as well.


Right now we have a lot of peppers and tomatoes in the Garden & Greenhouse.


I really need to make some Salsa...lol


maybe sometime soon....


Lately I have been making Cobblers...
a Peach Cobbler with Peaches from our little Peach Orchard.


https://instagram.com/p/4agAPpGoKq/?taken-by=evamdesigns
Peaches from Orchard








https://instagram.com/p/4muHBcGoIZ/?taken-by=evamdesigns
Peach Cobbler




https://instagram.com/p/4cgGPNGoCD/?taken-by=evamdesigns






And a Blackberry Cobbler from the wild bushes out back of our place, for the 4th of July Family Party.


https://instagram.com/p/4sBU1tGoBi/?taken-by=evamdesigns




I am soo glad they both turned out well!!!


They were soo Yummy!


Here I will share the Recipe with yall!


Not my own Recipe- I found this Recipe a few years ago and you can use
Any kind of Fruit - fresh or from a can.


Its Super Easy too!


Fruit Cobbler -




4- cups of fruit


1 1/2 cups of Self rising flour


1 1/2 cups of milk


1 cup of sugar


1 stick oF Butter


In a 9*13inch dish pour melted butter.


Mix flour , milk, and sugar to make smooth batter.


Pour batter over melted butter. Put fruit on top , syrup and all.


Bake in a 350 degree oven or 40-45 mins.


Let set or 10mins before digging in...


Serves about 10.






Well Good Luck I hope all your Cobblers Come out Yummy!!!




Happy Monday!! Happy Baking!